Treat yourself with this rich, flavoursome and warming combination. This time, use healthier ingredients too! Ingredients: Gingerbread cake: 600g...
Archive - December 2017
A delicious autumn-winter season treat, exactly how my mum makes it! Ingredients: The base: 400g spelt flower 200g butter 4 egg yolks (keep the whites for...
So much has been written recently about instilling the growth mindset into students. But what about the teachers? We are the role-models and we inspire our...